
Light and Fresh Spring Flavors – Try Potato and Egg Salad Today!
The egg piercer is a versatile tool that facilitates cooking eggs to different degrees of softness. Made of solid materials, when used properly, it will last for many years. The needle gently pierces the eggshell without the contents spilling out. Before placing the egg in water, pierce the shell on the wider side to prevent the egg from cracking during cooking. It is easy to use and safe, with a built-in lock. With it, you can prepare perfectly cooked eggs for soups, such as borscht or sour rye soup, as well as for salads and other dishes. Manufactured in accordance with European standards.