
Tradition on the Plate – The Secrets of Ancient Chefs Still Alive!
The bread baking mold. With proper use, it will serve for many years. A properly used mold will last a long time. Just remember a few rules. The dishes should not be exposed to sudden temperature changes. The bottom of the vessel should be allowed free air circulation, always place in the oven on a rack. It is not suitable for dishwasher use. The mold is easy to clean with a sponge and warm water, for more significant stains use salt and vinegar, do not use chemical agents. Original product of the Czech brand Orion. Manufactured according to European standards.