Thick Pumpkin Soup with Fresh Ginger and Cream

Autumn is the season that brings an abundance of pumpkins - the queen of the autumn kitchen. This is the perfect time to prepare a delicious, thick pumpkin soup that will not only warm us on cold days but also provide many valuable nutrients. Today, I will share with you a recipe for pumpkin soup with fresh ginger and cream that will delight you with its taste and aroma.  

Ingredients:  

1 medium pumpkin (about 1.5 kg)

1 large onion

2 cloves of garlic

2 cm piece of fresh ginger

1 liter of vegetable broth

200 ml heavy cream (30%)

2 tablespoons olive oil

salt and pepper to taste

a pinch of nutmeg

optionally: pumpkin seeds for garnish

Preparation:  

1. Preparing the Pumpkin: Wash the pumpkin thoroughly, peel it, and remove the seeds. Cut the flesh into cubes. Peel and finely chop the ginger.  

2. Sautéing: In a large pot, heat the olive oil. Add the diced onion and sauté until golden brown. Then add the chopped garlic and ginger, and sauté for another 2 minutes until they start to release their intense aroma.  

3. Cooking: Add the diced pumpkin to the pot and pour in the vegetable broth. Bring to a boil, then simmer over medium heat for about 20-25 minutes until the pumpkin is soft.  

4. Blending: When the pumpkin is soft, remove the pot from the heat and blend the soup until smooth. You can use an immersion blender or a countertop blender.  

5. Adding Cream: Add the heavy cream to the soup, stir, and heat over low heat without bringing it to a boil. Season with salt, pepper, and nutmeg to taste.  

6. Serving: Serve the soup hot, garnished with pumpkin seeds and a dollop of cream. It tastes great with crusty bread or croutons.  

Why is it Worth It?

This soup is a real bomb of flavors and aromas. Pumpkin provides us with plenty of vitamins and minerals, while fresh ginger adds a spicy note and has a warming effect. The heavy cream gives the soup a velvety texture, making it perfect for cold autumn evenings. This dish is not only delicious but also healthy - perfect for the whole family.   I invite you to try this recipe and enjoy a delicious, autumn pumpkin soup with your loved ones. Enjoy!